主料:
百香果,
4个旺仔牛奶,1罐
辅料:
吉利丁片,
5克百香果奶冻的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/10/31/2019103115725026132858197885543.JPG)
1.切去百香果的顶部1/3
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/10/31/201910311572502614399817885543.JPG)
2.掏出果肉
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/10/31/2019103115725026146683317885543.JPG)
3.底部切一点 方便立起来
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/10/31/2019103115725026149315127885543.JPG)
4.滤出果汁
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/10/31/2019103115725026151837097885543.JPG)
5.吉利丁片冷水泡软
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/10/31/2019103115725026153987337885543.JPG)
6.把旺仔牛奶加热至微热
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/10/31/2019103115725026156073927885543.JPG)
7.放入吉利丁片,搅拌融化
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/10/31/2019103115725026158461507885543.JPG)
8.降温后加入百香果汁
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/10/31/2019103115725026160125887885543.JPG)
9.把奶液倒入果壳内 放进冰箱冷藏
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2019/10/31/2019103115725026162359027885543.JPG)
10.凝固后放上百香果肉
TAGS:
甜品 下午茶 其他菜系 百香果
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