主料:
酸豆角,
1包,
扣肉,
4块
辅料:
葱适量,
蒜末适量调料
食盐适量,
食用油适量,
酱油,
2匙扣肉炒酸豆角的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/04/20/20210420161892772102261010674111.JPG)
1.准备的食材。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/04/20/20210420161892772855752110674111.JPG)
2.酸豆角洗干净切小段,其他配件备齐。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/04/20/20210420161892773457262610674111.JPG)
3.先将酸豆角炒干水分,盛起来备用。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/04/20/20210420161892774002528810674111.JPG)
4.另起锅煸香扣肉,放入蒜末爆香。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/04/20/20210420161892774588631010674111.JPG)
5.倒入酸豆角一起翻炒。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/04/20/20210420161892775376845010674111.JPG)
6.加入适量盐、酱油调味。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/04/20/20210420161892776005964710674111.JPG)
7.加入葱段炒匀即可出锅。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/04/20/20210420161892776984770410674111.JPG)
8.成品。
TAGS:
热菜 家常菜 下饭菜 午餐 晚餐 酸豆角
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