主料:
卤牛肉适量香菜适量,
葱白适量,
小米椒适量
辅料:
生抽适量,
香油适量,
辣椒红油适量青花椒酱适量麻辣手撕牛肉的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2022/01/25/20220125164308464886395610449735.jpg)
1.买的卤牛肉。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2022/01/25/20220125164308461308416810449735.jpg)
2.撕成粗条。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2022/01/25/20220125164308460865455810449735.jpg)
3.香菜,小米椒,葱白。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2022/01/25/20220125164308461789374910449735.jpg)
4.香菜,小米椒,葱白放牛肉上。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2022/01/25/20220125164308462250596210449735.jpg)
5.适量生抽,香油,红油辣椒,青花椒酱调味儿。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2022/01/25/20220125164308462693527210449735.jpg)
6.拌匀。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2022/01/25/20220125164308463093377510449735.jpg)
7.装盘。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2022/01/25/20220125164308464108998810449735.jpg)
8.成品。
TAGS:
凉菜 家常菜 香菜
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