主料:
白菜适量,
粉条适量
辅料:
猪油适量,
盐适量,
辣椒油适量,
卤汁适量,
鸡精适量猪油白菜煮粉的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201403/201403271536311396107170.JPG)
1.备白菜和粉条,。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201403/201403271536401396623022.JPG)
2.白菜切块。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201403/201403271536471396290149.JPG)
3.猪油。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201403/201403271537031396256814.JPG)
4.锅烧热放进猪油烧化。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201403/201403271537201396266439.JPG)
5.放进白菜炒匀。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201403/201403271537381395930778.JPG)
6.再放进粉条。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201403/201403271537561396448214.JPG)
7.放点盐炒匀。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201403/201403271538141396077314.JPG)
8.放一勺卤汁。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201403/201403271538361396172748.JPG)
9.再放点辣椒油。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201403/201403271538521396508346.JPG)
10.待白菜熟时,调点鸡精即可。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201403/201403271539111396452734.jpg)
11.煮好的白菜煮粉。
TAGS:
热菜 家常菜 午餐 晚餐 白菜
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