主料:
草莓,
10+个,
梨子,
1个
辅料:
冰糖适量草莓炖雪梨的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/01/17/20210117161088402063535791713.jpg)
1.准备的食材。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/01/17/20210117161088402211416491713.jpg)
2.盐水浸泡5分钟左右,冲洗干净最后过一遍凉白干,用厨房纸吸干水份。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/01/17/20210117161088402375393591713.jpg)
3.切片或切块后放入砂锅焖煮。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/01/17/20210117161088402584956091713.jpg)
4.梨子去皮切片。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/01/17/20210117161088402828652791713.jpg)
5.焖煮开锅。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/01/17/20210117161088403109278291713.jpg)
6.加入冰糖。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/01/17/20210117161088403616921091713.jpg)
7.放入梨片。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/01/17/20210117161088403874334491713.jpg)
8.小火焖煮(喜脆就少煮喜软就多煮会)
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/01/17/20210117161088404030570591713.jpg)
9.凉吃热吃两相宜。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/01/17/20210117161088404338457591713.jpg)
10.成品。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/01/17/20210117161088404633889591713.jpg)
11.汤汁很好喝的。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/01/17/20210117161088404881632391713.jpg)
12.成品。
TAGS:
糖水 其他菜系 草莓
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