主料:
鱼嫩子适量
辅料:
青辣椒适量,
红辣椒适量,
姜适量,
蒜适量
配料:
盐适量,
茶油适量香辣鱼嫩子的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208281114241347036317.jpg)
1.原料:鱼嫩子。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208281114161346837638.jpg)
2.配料:青辣椒、红辣椒、姜、蒜。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208281114221346280887.jpg)
3.鱼嫩子用水泡五分钟后,洗净。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208281121051346545852.jpg)
4.沥干水备用,将蒜、辣椒切碎。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208281117551346517511.jpg)
5.油锅烧热,倒入鱼嫩子炒香。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208281117521346378013.jpg)
6.加入大蒜。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208281120101346808476.jpg)
7.加入辣椒和盐炒匀。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201208/201208281121031346262031.jpg)
8.快炒几下,就可以出锅。
TAGS:
热菜 家常菜 青辣椒
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