主料:
鸡蛋,
1个,
中筋面粉,
90g黑豆豆渣,50g玉米粒,
20g
辅料:
盐适量,
胡椒粉适量,
葱,
5g黑豆渣饼的做法步骤
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1.将黑豆渣过滤出来
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2.碗里装入玉米油、鸡蛋、面粉和黑豆豆渣
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3.加入少许盐
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4.撒点胡椒粉
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5.拌成团之后加入葱花
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6.玉米粒用水煮5分钟,沥干水分后加入
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7.拌好后分成五份
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8.锅里放油,加热后放入豆渣饼,用铲子压扁一点,两面都煎一煎
TAGS:
小吃 其他菜系 鸡蛋
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