主料:
鸡边腿,
1个,
土豆,
2个
辅料:
葱,
1棵,
姜,
1块,
八角,
1个,
桂皮,
1段,
草果,
1个,
冰糖,
1块,
盐,
2勺,
鸡精,
1/2勺,
老抽,
1勺,
料酒,
1勺红烧土豆鸡块的做法步骤
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1.配料备用
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2.鸡腿剁小块
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3.凉水入锅,加入少许料酒
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4.煮出血沫捞出沥干水
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5.土豆削皮切块
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6.炒锅放入少许油倒入土豆块
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7.小火煎至土豆皮发硬盛出
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8.炒锅留底油放入冰糖小火熬化
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9.倒入鸡块上糖色
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10.土豆也倒入上糖色
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11.倒入1中的调料翻匀
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12.倒入开水,加入老抽大火煮沸转小火焖
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13.焖烧至汤汁收浓放入盐、鸡精翻匀出锅
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14.装盘
TAGS:
热菜 家常菜 常见菜式 老人 朋友聚餐 冬季食谱 晚餐 鸡边腿
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