主料:
香菇,
200g,
毛豆,
100g,
青椒,
100g
辅料:
油适量,
盐适量青椒毛豆炒香菇的做法步骤
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1.毛豆剥好,洗净
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2.香菇切片,青椒切丝,洗净
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3.热油煸炒毛豆
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4.毛豆炒至变色了倒入香菇和青椒,翻炒
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5.加点水后煮一会
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6.煮熟后调味即可
TAGS:
热菜 家常菜 夏季食谱 秋季食谱 香菇
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