主料:
牛肉,
500g,
胡萝卜,
400g,
洋葱,
1个,
大米,
400g,
葡萄干,
50g
辅料:
酷克壹佰孜然烤肉料,30g盐,
2g草菇老抽,5g姜末适量,
蒜适量牛肉抓饭的做法步骤
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1.备好所有食材
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2.牛肉切成1.5*2厘米的块
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3.洋葱和姜蒜切碎粒
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4.胡萝卜切小丁
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5.米淘洗后放入电饭煲中
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6.锅中放油炒香姜蒜末后放入牛肉炒至表面变色
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7.放入洋葱稍微煸炒几秒钟
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8.加入孜然烤肉料
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9.加适量的老抽增色,加少许盐。因为一包烤肉料的咸味不太够
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10.炒均匀
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11.加入胡萝卜丁
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12.翻炒均匀即可
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13.把炒好的肉和菜倒到米之上,加适量的水,水不要没过食材,就是和平时做米饭时用的水量差不多就行,这个要根据平时经验。最后把葡萄干撒上面,我用的大个的玫瑰葡萄干,可以用青色的葡萄干,我手头没有了,就用了这个。
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14.电饭煲开启灶烧饭功能键
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15.功能完成,牛肉抓饭就做好啦
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16.吃的时候翻拌均匀即可
TAGS:
米 米饭 牛肉
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