主料:
鲜蚕豆,500g
辅料:
葱花适量,
干辣椒适量,
姜适量,
盐适量,
生抽适量,
蒜适量蒜香蚕豆的做法步骤
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1.蚕豆洗净、姜蒜切末、干辣椒葱切段
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2.锅里放油烧热
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3.放入姜蒜炒香
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4.放入蚕豆、干辣椒
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5.放入一勺盐、一勺生抽翻炒
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6.加入少许水焖三四分钟
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7.放入葱花
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8.翻炒均匀即可
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9.成品图
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10.成品图
TAGS:
热菜 素菜 家常菜 春季食谱 葱花
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