主料:
木耳,
200克,
白菜,
250克
辅料:
葱,
2根,
蒜,
2瓣,
姜,
1片,
辣椒,
1只,
酱油,
1汤匙蔬鲜调味料,少许盐适量,
油适量木耳炒白菜的做法步骤
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1.备好材料
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2.白菜洗净切片
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3.葱姜蒜辣椒切段切末
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4.木耳洗净撕小朵
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5.把木耳放开水中稍煮一会儿,捞出沥水
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6.锅中加油烧热,炒香葱姜蒜辣椒
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7.放入白菜炒软出水
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8.加入木耳稍炒一会儿
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9.调入盐、酱油、蔬鲜调味料再加葱段炒匀就可以了。
TAGS:
热菜 家常菜 孕妇 产妇 朋友聚餐 午餐 木耳
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