产品

您的位置:首页 > 食品资讯 > 外讯导读 > 欧盟评估酿酒酵母MUCL39885作为育肥牛饲料添加剂的授权更新申请

欧盟评估酿酒酵母MUCL39885作为育肥牛饲料添加剂的授权更新申请

来源:好招商食品网 外讯导读   |  2024-04-28
   好招商食品网讯  2024年4月10日,欧盟食品安全局(EFSA)发布消息,欧盟食品安全局(EFSA)发布关于酿酒酵母MUCL 39885作为育肥牛饲料添加剂的授权更新申请的评估。
 
  经过评估,专家小组得出结论,该添加剂在授权使用条件下对目标物种、消费者和环境是安全的。在授权更新的情况下,无需评估添加剂的功效。部分原文报道如下:
 
  Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the assessment of the application for renewal of the authorisation of Saccharomyces cerevisiae MUCL 39885 (Biosprint®) as a feed additive for cattle for fattening (category: zootechnical; functional group: gut flora stabiliser). The applicant provided evidence that the additive currently in the market complies with the conditions of authorisation. The EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) confirmed that the use of Biosprint® under the current authorised conditions of use remains safe for the target species, the consumers and the environment. Taking into account the nature of the additive, the FEEDAP Panel concludes that the additive should be considered as a potential skin and respiratory sensitiser, and any exposure through skin and respiratory tract is considered a risk. The additive is not a skin/eye irritant. There is no need to assess the efficacy of Biosprint® in the context of the renewal of the authorisation.
 

TAGS:安全局 酵母 酿酒 食品安全 欧盟
免责声明:本站部分文章转载自网络,图文仅供行业学习交流使用,不做任何商业用途。文章仅代表原作者个人观点,其原创性及文章内容中图文的真实性、完整性等未经本站核实,仅供读者参考。
上一篇: 欧盟评估转基因地衣芽孢杆菌菌株NZYM-JQ生产的谷氨酰胺酶的安全性
下一篇: 欧盟评估扩展使用非转基因苍白气芽孢杆菌菌株AE-SAS生产的4-α-葡聚糖转移酶的安全性