主料:
大蒜适量
辅料:
陈醋适量自制腊八蒜的做法步骤
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1.大蒜买好备用
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2.之后全部剥好
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3.然后放到一个容器中
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4.倒入陈醋,没过大蒜即可,然后密封等到大蒜颜色变成翠绿色即可
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5.成品图
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6.成品图
TAGS:
家常菜 快手菜 腊八 冬季食谱 大蒜
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