主料:
火腿午餐肉,100g寿司紫菜,一张米饭适量
辅料:
果醋适量,
黑胡椒碎适量,
紫甘蓝适量,
圆白菜适量,
鸡蛋适量紫菜饭团的做法步骤
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1.将蒸好的米饭倒入锅中之后加入盐、黑胡椒碎、果醋,拌匀到米饭有粘度放置一旁
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2.鸡蛋打匀,锅中倒油后淋上打匀的蛋液后翻炒至片状
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3.紫甘蓝切丝、圆白菜手撕成片、田黄石午餐肉切片后装盘
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4.紫菜在面板上放平,将米饭搓成球状放在紫菜中间用手按平后放上圆生菜
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5.在生菜上放上午餐肉、鸡蛋、紫甘蓝后再次放上饭团后将菜和肉包裹
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6.将紫菜和饭团包严实好用保鲜膜包实后用刀切开装盘
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7.开始品尝吧!
TAGS:
主食 其他菜系 午餐 晚餐 米饭
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