主料:
蚕蛹,
200g
辅料:
孜然粉适量,
鸡精适量,
盐,
半勺,
玉米油,
3勺,
白胡椒粉适量,
姜适量,
葱花适量,
蒜末适量油爆蚕蛹的做法步骤
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1.准备食材:蚕蛹洗净挤干水、葱姜蒜切末
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2.热锅下油烧6成热放姜蒜爆香
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3.倒入蚕蛹中火炒香
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4.炒到蚕蛹鼓起来,放盐翻炒
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5.散入孜然粉、胡萝粉、葱花、鸡精即可
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6.盛盘
TAGS:
热菜 家常菜 蚕蛹
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