主料:
黄瓜,
一根
辅料:
生抽,
三茶匙,
香醋,
一茶匙半,
盐,
少许,
蒜末适量,
辣椒段适量,
花椒适量蓑衣黄瓜的做法步骤
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1.黄瓜一根洗净,两边各放一只筷子切薄片
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2.把底部翻过来切45℃斜刀
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3.这是切好的黄瓜
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4.加入少许盐腌制五分钟倒出腌制出的多余水份,摆下一盘
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5.锅里倒入少许底油下花椒爆香捞出弃用
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6.加入蒜末和辣椒段炒香
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7.倒入小碗,加入三茶匙生抽,一茶匙半香醋调匀
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8.将调好的调味料浇在黄瓜上腌制十分钟即可食用
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9.成品
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10.成品
TAGS:
开胃菜 鲁菜 夏季食谱 午餐 晚餐 黄瓜
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