主料:
有机花菜,
一棵蒜味肠,半根
辅料:
盐适量花菜蒜香肠的做法步骤
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1.蒜味肠切薄片,有机花菜洗净掰成小朵.
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2.锅内水开,推入有机花菜热水焯1-2分钟,捞出控干备用.
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3.锅内油热,倒入蒜味肠煸炒至出香味,肠片略微卷曲.
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4.倒入控干的有机花菜,翻炒均匀,加适量盐出锅.
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5.简单的美食ok啦.
TAGS:
热菜 有机花菜
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