主料:
河虾适量,
葱适量,
蒜头适量,
油适量
辅料:
黑椒酱适量,
鲍汁适量,
糖适量,
生抽适量黑椒酱炒河虾的做法步骤
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1.备材料
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2.烧热油,下河虾爆至房、熟并且带酥,盛起待用
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3.原再加点油,爆香蒜粒与黑椒酱
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4.下爆酥的河虾翻炒均匀
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5.加进其余的调味料
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6.待虾与酱汁炒干炒透,撒葱,即可关火上碟
TAGS:
热菜 河虾
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