主料:
猪肚,
一个
辅料:
花生油适量,
盐适量如何清洗猪肚的做法步骤
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1.买个猪肚
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2.翻到反面来,加花生油和盐,搓一搓
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3.继续搓
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4.用水冲一冲
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5.煮一锅开水
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6.把猪肚放进开水里面烫
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7.翻过来再烫一烫
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8.捞起拿到水龙头下面冲
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9.拿个小刀,把猪肚里面那一层白白黏黏的东西剐一剐
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10.要剐干净哦
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11.用水冲洗干净
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12.把猪肚翻到正面,倒入花生油
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13.搓一搓
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14.用水冲洗一下
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15.再翻到反面来,冲洗一遍
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16.放大碗里面,备用,之所以要用反面,就是因为正面油比较多,炖出来的烫比较腻,翻反面就不会,一定要记住哦
TAGS:
家常菜 快手菜 猪肚
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