主料:
豆腐干,
10片
辅料:
盐适量,
味精适量,
辣酱,
少许,
芝麻油,
少许,
油,
少许香豆腐的做法步骤
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1.准备一盘豆腐干
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2.把水烧开,把豆腐干烧熟
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3.将豆腐干撩出切块
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4.准备盐味精,辣酱芝麻油,取适量
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5.放入豆腐干内搅匀,放10-15分钟,待调料入味
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6.放入热油锅内煎炸至两面金黄
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7.装盆
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8.沾酱味道更佳
TAGS:
小吃 热菜 家常菜 豆腐干
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