主料:
红豆,
50克,
元宵,
50克,
糖,
35克
辅料:
淀粉,
15克,
水适量红豆元宵羹的做法步骤
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1.准备食材
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2.红豆先放锅里煮烂
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3.煮烂的红豆倒入锅中
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4.大火烧开放入元宵
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5.等元宵浮起来加入白糖
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6.淀粉加少量水搅拌均匀
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7.放入锅中勾芡,一边倒一边搅拌
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8.小火烧开
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9.成品
TAGS:
甜品 羹类 家常菜 汤羹 下午茶 红豆
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