主料:
澄粉,
100g,
猪油适量,
木薯淀粉,
50g
辅料:
盐适量水晶饺子的做法步骤
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1.澄粉,木薯淀粉,适量盐,加沸水适量,用筷子快速搅拌成雪花状,尽量不要有面粉颗粒
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2.加盖子醒5分钟
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3.取出烫好的面团加少量猪油揉成团,此时的面团应该是光滑而柔软的
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4.搓成条状
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5.切剂子,擀面皮,面应该用保鲜袋装好,用一点拿出一点,防止干燥
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6.包上喜欢的馅料,上蒸锅,先大火烧开,再小火蒸熟。饺子下面最好垫上胡萝卜
TAGS:
主食 面条 家常菜 澄粉
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