主料:
猪肉末,
200g,
豆角适量
辅料:
生抽适量,
鱼露适量,
蚝油适量豆角肉末的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2016/05/13/p800_201605131463126029900779492.jpg)
1.农产送的有机豆角,样子不怎样,重在无农药
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2016/05/13/p800_201605131463126084338779492.jpg)
2.猪肉末加生抽,蚝油腌制20分钟
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2016/05/13/p800_201605131463126178100779492.jpg)
3.豆角切小
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2016/05/13/p800_201605131463126219979779492.jpg)
4.锅里加水烧开,放一点油
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2016/05/13/p800_201605131463126260283779492.jpg)
5.放入豆角,煮熟,加一点盐
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2016/05/13/p800_201605131463126305246779492.jpg)
6.冷锅热油,加入肉末,炒香
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2016/05/13/p800_201605131463126332948779492.jpg)
7.加入一点老抽,调色
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2016/05/13/p800_201605131463126382848779492.jpg)
8.最后加入煮熟的豆角,翻炒一下,调如一点盐调味,出锅
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2016/05/13/p800_201605131463126521834779492.jpg)
9.非常下饭的一道菜,也少油,很健康,适合孩子!喜欢我的菜,可以搜微信公众号:琦食
TAGS:
热菜 家常菜 老人 夏季食谱 宴客菜 午餐 猪肉末
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