主料:
挂面,
1支,
猪里脊,
1条,
白菜,
0.5棵,
蒜,
4个
辅料:
酱油,
5勺,
盐,
1.5匙肉丝面的做法步骤
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1.
主料
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2.白菜切丝,里肌肉切丝,蒜切片备用
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3.烧锅热油
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4.加猪肉丝
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5.加酱油三勺
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6.翻炒熟盛出备用
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7. 炒肉的锅下白菜 煸炒
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8.添半锅水
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9.下入面条,面条煮熟后加入提前炒好的肉丝
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10.撒上蒜
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11.乳瓜去皮,酱油加芥末拌均匀
TAGS:
面条 挂面
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