主料:
普通面粉,
一碗
辅料:
发酵粉,
一勺,
温水,
小半杯,
黑芝麻,
适量(装饰用)软纸杯蛋糕,3个番薯叶适量油刷蒸架适量小狗馒头的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864196220310338326.jpg)
1.准备材料
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864196266910338326.jpg)
2.发酵粉用温水化开
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864196337110338326.jpg)
3.用化开的发酵粉水倒进干面粉里搅拌均匀,揉成光滑面团备用
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864196493910338326.jpg)
4.锅里倒入热开水,放盆子在蒸架上,蒸架隔离开热水,免得烫熟面团,盖盖发酵40分钟
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864196434410338326.jpg)
5.发酵完成后的样子,成蜂窝组织
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864196569110338326.jpg)
6.拿出排气醒15分钟
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864196542510338326.jpg)
7.先做狗狗的头,揉一个小圆
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864234162710338326.jpg)
8.粘眼睛做出两耳朵备用
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864241781410338326.jpg)
9.鼻子用一个小球粘一粒芝麻
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864246621310338326.jpg)
10.粘完耳朵和鼻子
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864199010010338326.jpg)
11.做狗狗的身体和4肢
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864199093810338326.jpg)
12.把头粘上去
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864199197610338326.jpg)
13.蒸架刷一道油
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864199177510338326.jpg)
14.把做好的狗狗放蒸架上再次发酵40分钟
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864199267010338326.jpg)
15.接下来做坐着的狗狗,零部件准备好
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864199375110338326.jpg)
16.组装头部
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864202026810338326.jpg)
17.组装脚
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864202199010338326.jpg)
18.全部放进蒸锅发酵40分钟后,开火蒸20分钟左右关火焖3分钟,免得回缩
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/06/28/20170628149864202252610338326.jpg)
19.成品出锅摆盘
TAGS:
主食 家常菜 高颜值 早餐 学生 普通面粉
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