主料:
火龙果,
一个,
黄豆,
半碗
辅料:
清水适量,
白糖适量火龙果皮豆浆的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201311/201311221518521385208903.JPG)
1.火龙果一个,洗净外皮
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201311/201311221519031386031142.JPG)
2.取出外皮
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201311/201311221519151385268200.JPG)
3.将外皮切成小块
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201311/201311221521041386011713.JPG)
4.黄豆泡一晚
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201311/201311221521491385331778.JPG)
5.将黄豆、火龙果皮放在机内,注入适量水。加盖,通电操作。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/201311/201311221521361386072886.JPG)
6.滤出豆渣,加白糖调味(豆渣我用去做包子了)。
TAGS:
饮品 豆浆 其他菜系 火龙果
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