主料:
乌鱼适量,
西红柿适量,
豆腐适量
辅料:
姜适量,
蒜适量乌鱼炖豆腐的做法步骤
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1.鱼去脏处理干净
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2.鱼切块备用
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3.豆腐一块洗净备用
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4.豆腐切成片
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5.西红柿去皮切粒
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6.热锅下油炝香姜蒜,将鱼块稍煎,调入适量料酒
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7.倒入豆腐与鱼一块煎一会
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8.加入一大碗水,煮一会
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9.鱼汤煮出味,加入西红柿
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10.煮至西红柿充分出汁,调入适量盐和味精即可
TAGS:
热菜 家常菜 产妇 朋友聚餐 秋季食谱 午餐 乌鱼
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