主料:
水果玉米,
1碗,
牛奶,
2碗,
高粉,
250克,
糖,
60克,
橄榄油,
1大匙,
酵母,
3.6克
辅料:
盐,
2克玉米奶露吐司的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2015/12/31/p800_201512319sleps9cokmq3fa8.JPG)
1.水果玉米 1碗 、牛奶 2碗放一起,泡15分钟
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2015/12/31/p800_201512314854kfg44cru37x9.JPG)
2.用破壁机把成细浆
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2015/12/31/p800_201512311dfdzyr9amzx6qq9.JPG)
3.取玉米奶液120克与高粉100克,酵母放面包机内
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2015/12/31/p800_2015123160jo00nhm3bei6cf.JPG)
4.拌均匀后发酵2倍大,下高粉 150克,糖、盐、玉米奶液100克
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2015/12/31/p800_20151231go6lteetvkvn3h86.JPG)
5.拌均匀后下橄榄油
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2015/12/31/p800_20151231d5y17skwgegoy67g.JPG)
6.拌至有点出膜
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2015/12/31/p800_20151231h7ehl7foaia2ctu7.JPG)
7. 静置发酵
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2015/12/31/p800_201512319net6ox2vmwpig9f.JPG)
8.面团发至2.5倍大
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2015/12/31/p800_201512319jatbplhwxd7r5x9.JPG)
9.取出面团排气,分成三份,松驰15分钟
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2015/12/31/p800_201512313lmcwa6smahrdwvk.JPG)
10.每份面团擀成大片
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2015/12/31/p800_20151231hocrx8xsnmq38w14.JPG)
11.面片对叠
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2015/12/31/p800_20151231wj81wjxxuxk8ap61.JPG)
12.再擀成条状
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2015/12/31/p800_20151231p4xo4p0yfshqcgyy.JPG)
13.卷起
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2015/12/31/p800_20151231iefdmj54jheu2b2q.JPG)
14.面团放吐司模内
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2015/12/31/p800_20151231lxnd75rmalqlagbw.JPG)
15.发酵至7分满
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2015/12/31/p800_20151231gdcxgszqs9686hbj.JPG)
16.烤箱180度,烤40分钟左右,出炉晾凉即可食用
TAGS:
烘焙 儿童 早餐 其他菜系 水果玉米
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