主料:
鹌鹑肉,
一盘(煮熟的)
辅料:
葱,
1颗,
姜,
3片,
老抽,
3勺,
生抽,
3勺,
油适量,
盐适量小炒鹌鹑的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/09/18/2017091815057346869047387798.jpg)
1.煮熟的鹌鹑肉一盘,葱一颗姜3片,辣椒2个
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/09/18/2017091815057348166117387798.jpg)
2.葱切末,辣椒切段
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/09/18/2017091815057348677507387798.jpg)
3.锅洗净烧热倒入适量油,放入葱姜辣椒爆香
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/09/18/2017091815057348997157387798.jpg)
4.放入肉翻炒
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/09/18/2017091815057350181677387798.jpg)
5.倒入适量清水防止粘锅,放入老抽和生抽翻炒均匀
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/09/18/2017091815057350421367387798.jpg)
6.放入适量盐调味
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/09/18/2017091815057350996957387798.jpg)
7.炒干水分即可
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2017/09/18/2017091815057351211037387798.jpg)
8.装盘食用
TAGS:
热菜 家常菜 老人 午餐 晚餐 学生 鹌鹑肉
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