主料:
茄子,
1条,
番茄,
2个
辅料:
鸡蛋,
2个,
面粉,
半杯,
面包糠,
半杯
配料:
意面酱适量,
奶酪适量,
干罗勒适量,
橄榄油适量芝士烤双茄的做法步骤
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1.番茄切片;
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2.茄子切成约半厘米厚的片;
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3.鸡蛋先打散;
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4.面粉、面包糠加上1小撮干罗勒拌匀;
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5.茄子先沾满蛋液,再沾满面粉和面包糠混合料;
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6.锅加橄榄油烧热,入茄子煎至两面金黄;
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7.烤盘刷一层油,先铺一层意面酱,再摆上煎好的茄子;
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8.刷上意面酱,铺上奶酪条;然后重复一层;(茄子小的话只一层也可以)
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9.最后一层铺上番茄片,刷上意面酱,铺上奶酪条;
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10.入烤箱烤15-20分钟即可。(时间仅供参考,能调低温度烤长时间一点为宜)
TAGS:
热菜 茄子
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