主料:
鸡蛋,
三个,
虾酱,
一大勺,
葱花适量
辅料:
食用油适量鸡蛋炒虾酱的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/05/06/2020050615887625929392527345450.jpg)
1.鸡蛋三个打散,虾酱大葱备好。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/05/06/2020050615887625934423557345450.jpg)
2.大葱切末,取一勺虾酱。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/05/06/2020050615887625937258777345450.jpg)
3.打散成蛋液。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/05/06/2020050615887625940427307345450.jpg)
4.锅内放油烧热,放入打好的蛋液。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/05/06/2020050615887625944307717345450.jpg)
5.炒成块儿状即可关火。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/05/06/2020050615887625947923597345450.jpg)
6.成品图。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/05/06/2020050615887625951844947345450.jpg)
7.成品图。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/05/06/2020050615887625955499807345450.jpg)
8.成品图。
TAGS:
热菜 家常菜 午餐 晚餐 鸡蛋
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