主料:
高粉,
250克,
芝士,
3片,
水,
110克,
蛋,
30克,
葱,
30克,
黄油,
20克表面蛋液适量
辅料:
糖,
15克,
盐,
2克香葱芝味吐司的做法步骤
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1.把中材料放在面包机里,高筋粉120克,酵母4克,水110克
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2.发酵2.5倍大,看上去有点像蜂窝状
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3.加进余下的高粉,糖,盐,芝士
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4.拌均匀后加入黄油
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5.面团完全吸收黄油后,下葱
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6.葱与面团完全全揉合均匀
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7.发酵2.5倍大
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8.面团排气收圆,静置20分钟
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9.面团分成3等份
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10.面团分别擀成大圆片
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11.卷起
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12.修成长条状
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13.面条一端捏在一起
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14.做成辫子状
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15.辫子面团两头收在底部放在吐司模内
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16.发酵至9分满,涂上表面蛋液
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17.放在180度的烤箱里,烤40分钟
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18.取出晾凉即可食用
TAGS:
烘焙 儿童 面包 早餐 其他菜系 高粉
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