主料:
蛋黄,
5个,
蛋白,
5个,
低筋面粉,
80g,
白糖,
60g,
牛奶,
90ml,
香蕉泥,
60g,
无盐黄油,
60g
辅料:
全蛋,
1个香蕉棉花蛋糕的做法步骤
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1.准备好材料,鸡蛋要6个蛋,拍少了一个
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2.香蕉压成泥
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3.取出蛋黄备用
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4.蛋黄加牛奶拌均匀
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5.黄油放入锅里加热溶化,小火煮沸以后关火
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6.立即加入低筋面粉进行烫面,拌均匀
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7.加入1个全蛋液拌均匀
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8.加入蛋黄液拌均匀
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9.加入香蕉泥
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10.5个蛋白加入糖打9分发
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11.分3次拌好蛋黄糊
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12.倒入模具内
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13.剩下一截香蕉,我铺在了上面
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14.放入烤箱里,水浴法,中层,上下火,150度,70分钟左右
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15.烤好的蛋糕取出切块,享用吧~
TAGS:
烘焙 儿童 宵夜 其他菜系 生日 蛋黄
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