主料:
鸡爪,
400克
辅料:
香菜,
2棵,
姜适量,
蒜适量,
老抽,
1勺,
盐,
2勺,
味精,
1勺炒鸡爪的做法步骤
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1.鸡爪
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2.鸡爪去指甲在一分为二,吃起来方便
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3.香菜
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4.锅里放油烧热,姜、蒜炒香
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5.倒入鸡爪炒一会
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6.炒到这个程度
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7.放老抽翻炒
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8.放少量水调入盐
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9.放入香菜
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10.调入味精收汁
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11.出锅放点香菜叶
TAGS:
热菜 常见菜式 荤菜 鸡爪
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