主料:
圆葱,
一个,
鸡蛋,
4个
辅料:
油适量,
十三香适量,
酱油适量,
盐适量圆葱炒鸡蛋的做法步骤
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1.成品!
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2.圆葱去皮,切小条!
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3.鸡蛋四个打入碗里,加少许水,打散!
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4.锅里适量油,油温热透,倒入蛋液,煎好盛入碗里备用!
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5.剩下的锅底油,加入适量十三香,炒香!
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6.倒入圆葱炒断生,加入适量酱油翻炒5分!
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7.倒入鸡蛋,翻炒一分钟,加入适量盐,炒好出锅!
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8.成品!
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9.成品!
TAGS:
热菜 家常菜 午餐 晚餐 圆葱
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