主料:
胡萝卜,
1个,
辣椒,
1个,
木耳适量,
豆瓣酱适量,
葱适量
辅料:
酱油,
2勺,
白糖,
1.5勺,
米醋,
2勺鱼香素丝的做法步骤
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1.胡萝卜洗净切丝;
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2.木耳泡发后洗净切丝;
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3.辣椒切丝;
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4.葱切好;
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5.豆瓣酱一勺;
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6.热锅倒油,待油热炒葱;
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7.炒出葱香放胡萝卜丝;
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8.胡萝卜炒变颜色,半熟时放木耳和辣椒丝翻炒几下,放酱油醋和白糖继续翻炒,火特别大的话放些水以免太干,火够大的话很快水炒干,菜也好熟,炒熟出锅;
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9.成品
TAGS:
热菜 家常菜 秋季食谱 午餐 晚餐 胡萝卜
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