主料:
西蓝花,
1棵,
黑木耳,
30克
辅料:
油适量,
盐适量,
味精适量黑木耳炒西蓝花的做法步骤
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1.西蓝花掰开洗净,黑木耳泡发洗净
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2.锅中放水煮开,放入西蓝花烫一下
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3.锅中放油加热,放入黑木耳煸炒炒透
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4.放入西蓝花煸炒炒透
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5.放入适量的盐煸炒炒透
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6.最后放入适量的味精炒匀即可
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7.成品图
TAGS:
热菜 家常菜 西蓝花
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